Feb 8, 2018 - I tried making guacamole with frozen avocado and here is what I think. I will definitely keep a bag of frozen avocado on hand to make guacamole for an unexpected company on a Friday night (when you are just too tired to cook any fancy appy, and don’t want to eat junk) and for hot summer days. 1 large Florida avocado 1 tsp. 5 Minute Salsa Guacamole with avocado, jarred salsa, garlic and cilantro. From creating breakfast toasts to topping sandwiches, burgers, and other entrees, the opportunities for serving these delicious Wholly Guacamole avocado halves are endless! Or just keep the chunks submerged in a bowl of lukewarm water to retain color during the thaw. Like anything, g uacamole can be frozen — but don’t say we didn’t warn you. They are beautiful, always perfectly ripe and do not take a lot of time to thaw. Pour mixture into a medium bowl and stir in the heavy cream. My honest review plus a few frozen avocado recipes. Easy Avocado recipes: 12 ways to get avocado into your meals No more brown avocados in the garbage. Costco didn’t have them when I went to buy them again. 5 Minute Salsa Guacamole with avocado, jarred salsa, garlic and cilantro. 2-3 cloves minced garlic 1 T. chopped cilantro, optional There are so many variations of guacamole, do what you usually do with yours. The creamy, mild avocado and the tomato and lime juice are all balanced so well by the warm cumin and red onion. I have been in the position of being at the store looking for ripe avocados the day I needed them only to find every last one of them hard as a rock. There are so many variations of guacamole, do what you usually do with yours. If this news doesn’t have you reaching for your ’70s recipe book already, this might be the clincher: The frozen avocados will be cheaper than the fresh fruit, at £2.50 for nine halves. A perfect size to try. As a … 1 T. olive oil or 2 T. mayo Frozen guac lose s its fresh, buttery flavor and creamy texture that make Avocados From Mexico so delectable. Then let them sit a few more minutes and microwaved again. I think it’s important to buy Haas avocado which is the best kind. I can help you with “What’s for dinner?” too. Their texture is smoother and more oily. To use, just defrost, mash and make your guacamole as usual. I wouldn’t microwave it. You can use either fresh avocado or frozen avocado. One food editor found his guacamole was just slightly watery, but still enjoyable, when he used frozen avocado. To defrost guacamole quickly, place the frozen mixture in a bowl of cold water for 30-40 minutes. About 2 1/2 cups. Inspire more passion in your customers with Simplot Harvest Fresh™ Avocados. Can You Freeze Guacamole? I love avocado. When I was about 50, I started making my breakfast omelettes with vegetables. I’ll be the first to admit that the texture of frozen guacamole is not quite the same as a freshly made guac (which is common for most frozen foods), but the flavor is the same! You assume full responsibility and liability for your own actions. Place peas in the bowl of a food processor or mini chopper and pulse until the peas are smooth. But don’t try salsa guacamole with frozen avocado, that didn’t taste good. Nobody will ever know that it was frozen. I am able to buy really quality frozen avocado halves, so I keep a bag of these in the freezer at all times. For best flavor and texture, serve while still slightly frozen. It also helps to prevent you from leaving any ingredient which is integral to the recipe out. Another time I decided to get them early but the avocados at the store were all very soft and would never hold a few more days. To protect your avocados from browning, dipping the diced avocado pieces into lemon juice is an effective method. Made a recipe? I did let the frozen avocados kind of thawed out, but I get hungry. Costco never fails, 99% of times. There is a bit of after taste. Tag @ifoodreal or #ifoodreal on Instagram. Frozen guac is waaaaay better than no guac! Ingredients: 1 ½ California Avocados; ¾ cup lite coconut milk, well shaken; ¼ cup agave nectar; 3 Tbsp. Apr 21, 2019 - With this simple recipe and tips you can save time and money. I'm a mom to 2 boys and a wife to Alex. Buy avocados on sale and batch freeze guacamole today to enjoy year round! Put that together with the omelette and a hash brown. This is what causes the aftertaste mentioned in the article. 3 ripe avocados, peeled and chopped Like anything, g uacamole can be frozen — but don’t say we didn’t warn you. California Avocado Chocolate Frozen Pops Recipe. Guacamole freezes beautifully. This is the most amazing homemade guacamole dip! mayonnaise (to taste) 1 small tomato, seeds removed (pieces patted with a paper towel) 1. Frozen avocado chunks are “washed, peeled, diced and ready to use”. I sometimes add some sour cream, too. That said, using frozen peas in place of a couple extra avocados makes this guacamole lower in calories and fat per serving. If you make a purchase, we will receive a small commission at no extra cost to you. That’s their beauty! Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related … When I first saw frozen avocado chunks at Costco, my initial reaction was “This is weird”. Frozen avocado pieces defrost super quick too! Most frozen avocado is coated with ascorbic acid and/or citric acid to prevent browning. 1 teaspoon Savory Spice Blend. This is a game-changer! Thanks for your support! This site uses Akismet to reduce spam. I have never thought to freeze them, but a anxious to give the frozen ones a try. dash hot sauce Thank you, https://ifoodreal.com/greek-yogurt-guacamole/. Harvested at the peak of ripeness, these 100% real Hass avocados are peeled, halved, and pitted, and then individually quick frozen (IQF) to maintain their freshness. Well, I will tell you how, you take some of those tender bites of asparagus, pair it with a small amount of lovely, sweet, green peas, some onion, jalapeno, garlic, Greek yogurt, and spices, and TADA you have one amazing dip full of all of the great flavors your have come to expect from good ol' Which basically means you can eat more. I do this when they are on sale so I always have a few on hand. As for the guacamole, once cilantro, garlic and salt “met” thawed avocado, it tasted 90% normal (but I’m a biased Ukrainian who thinks garlic makes everything taste better). It also didn’t brown much and leftovers stayed quite normal green colour for 36 hours. My honest review plus a few frozen avocado recipes. fresh lime juice 1 small garlic clove 1/2 small onion, minced Dash kosher salt 3 dashes hot sauce (I used Tabasco) 1 Tb. https://loveonetoday.com/recipe/the-official-hass-avocado-board-guacamole Thawed frozen avocado chunks taste a little bit different than fresh. salt to taste Chef Richard Blais pairs his guac with... frozen green peas. Stir in tomatoes when ready to serve. As an adult, I tried many diets without results. I thought I can have guacamole any time now. Can You Freeze Guacamole? Serves: 4. Please see our, https://ifoodreal.com/frozen-avocado-guacamole/. If using mason jars or other freezer container, fill with about 1 1/2 cups guacamole and smooth the surface to make it even. unsweetened cocoa … 2-3 T. lemon juice Again, just like with toast-any frozen avocado taste or texture difference will be masked when the guacamole has a lot going on. When you're ready to use the guacamole, … Perfectly ripe and always ready, our hand-picked avocados will take dishes across your menu to delicious new heights. 1/3 c. minced sweet onion This vividly green smoothie is full of flavor and nutrients from ingredients like frozen pineapple, frozen banana, fresh spinach, coconut milk, and avocado. 1 Roma tomato, finely chopped. Gently mash all but one of the avocados with lemon juice in a bowl, leaving some chunks. I squashed them, added sea salt & pepper, then I nuked the 30 seconds. Get the recipe here . It helps keep iFOODreal recipes free. “What the heck, how bad could it be?! It is so simple, but is the result of tweaking over time to get the recipe just right. You just scoop perfectly ripe avocados out of their skins, dip the halves in lemon juice and seal in a freezer bag. First, you have to thaw frozen avocado. Alternatively, you can microwave this on the lowest setting for 1-2 minutes. It added an new flavor to the mix. Add remaining ingredients, except the tomato and mix well. Here's some game day strategy for you! I grew up in Ukraine on real food. Can You? In my mind, there’s nothing unhealthy about regular guacamole. I have been having avocado toast for over 80 years — way before it became a popular item. What a lot of people don’t know is that you can freeze avocados. I think due to the fact that avocado browns so quickly once cut open. Squeeze all of the air out so the fruit won’t discolor. Hello! I just buy them when they are on sale, and scoop them out, put them in small pieces and freeze on a cookie sheet, and then gather them and store them all in a zip lock bag for exactly the purpose you wrote about…guacamole!! A large avocado averages about 8 ounces. Give it a try. But this unorthodox combo is actually pretty common during avocado shortages.It even has … ½ t. cinnamon I think they would be good in smoothies (if you like avocado in a smoothie), salads and any other dishes with strong spice and herbs presence. It’s like my grandma has been making bone broth before it became a superfood of a century haha. I also tried adding frozen avocado to a vegetable soup and that wasn’t a “wow” experience either. That’s what I thought when I spotted the bags of frozen avocado chunks at Costco. Over the last 20 years many variations have been made, but for the last few months, I’ve added avocados, salsa and sour cream (my cheap & easy guacamole). Everyone is right, fresh avocados taste better. 1 tablespoon minced jalapeño pepper (optional) Store in the freezer until ready to use. Taste the mixture and add more lime juice as needed to suit your liking. It looks completely “normal” once thawed. DISCLAIMER: While many factors affect heart disease, eating avocados as part of … Avocado is a healthy fat. The fresh ingredients and perfect blend of spices are just right. In a blender, add the avocado, lemon juice, lime juice, milk and sugar and blend until smooth. This unique super-food is incredibly nutritious, and adds a creamy flavor and buttery texture to every Check out our recipe for Avocado and Pistachio Ice Cream. Here is my recipe for Guacamole. So, I wouldn’t eat them on their own. For about an hour on the counter. Learn how your comment data is processed. Lately my kick has been smoked salmon, avocado, and the Laughing Cow spreadable cheese on a tortilla topped with furikake.Random, I know, but that’s what I had on hand one desperate lunchtime and it stuck. But the price was good (around $10 for a few lbs) and in an attempt to nourish my family’s bodies with healthy fats as easy as possible, I grabbed a bag. Serving Suggestion: Enjoy with baked chips, fresh vegetables tortilla chips or sweet potato fries. Add nutrient variety and subtract cost by substituting peas for some of the Cover with a thin layer of olive oil to prevent browning. You just scoop perfectly ripe avocados out of their skins, dip the halves in lemon juice and seal in a freezer bag. To freeze, pack the guacamole into zip-top bags and squeeze all of the air out, or pack into a freezer container and press some plastic wrap onto the exposed surface of the guacamole to protect it from freezer burn. 1 tablespoon minced red onion. And this is our healthy family recipes blog. No more guacamole with brownish spots I have to explain to the kids. It has not been evaluated by the FDA and is not intended to diagnose, treat, prevent, or cure any disease. https://www.foodnetwork.com/recipes/robert-irvine/guacamole-recipe-1946981 You just have to plan 1 hour ahead but hey, that’s better than 4 days, right?! No more “disappearing” avocado – you know that avocado you have been waiting for 3 days, just to find out your husband turned into an avocado toast earlier that morning?! The dietary lifestyle and nutritional information are provided for educational purposes only. 2 teaspoons blended peeled lime. Then freeze them for a few hours in a single layer on a sheet pan; Transfer avocado chunks into a Ziploc freezer bag, making sure to let out all the air. Your email address will not be published. If you rinse with warm water, it will remove this coating and speed up the thawing process. Avocados are a gift from nature. They were close, a little squishy but still partly frozen. Home / Healthy Appetizers / Dips / Frozen Avocado Guacamole. Gently stir in remaining ingredients. So easy and a new tasty twist on traditional guacamole. To use, thaw the guacamole overnight in the fridge. Sign me up! My name is Olena Osipov. Salsa Guacamole … Rinse them off with some warm water before setting them in a bowl to thaw. Frozen guac lose s its fresh, buttery flavor and creamy texture that make Avocados From Mexico so delectable. How to freeze avocado chunks: Cut the avocado into chunks and brush lemon or lime juice over them. 1⁄8 to 1⁄4 teaspoon ground cumin, or to taste. Mash avacado in bowel with potato masher. Check out our recipe for Avocado and Pistachio Ice Cream. So easy and a new tasty twist on traditional guacamole. Yes. 1 large tomato seeded and diced One more zap, and then I let them rest while we sliced the salmon and scooped out the rice. ½ t. chili powder Perfect! It is so easy to make and you can tweak the flavors to suit your own taste. Add onion, chili pepper, vinegar and salt; mix well. Homemade Guacamole. The hardest part of making guacamole is timing the avocados to be ripe when you need them. 2 tablespoons chopped fresh cilantro. Throw in some cheese, tomatoes, roasted garlic or onion. Aldi’s has them this week for $2.99 for 10 oz. chopped fresh cilantro 1/2 - 1 tsp. Feb 6, 2018 - I tried making guacamole with frozen avocado and here is what I think. The avocado is already prepared and ready to be added to smoothies, or a chocolate mouse (recipes below). It mashed very easily, just like perfectly ripe avocado. This page may contain affiliate links. So easy and a new tasty twist on traditional guacamole. So easy and a new tasty twist on traditional guacamole. Or there is that pit in the stomach moment when you cut open your soft, ripe avocados to discover they have gone brown inside. To use, just defrost, mash and make your guacamole as usual. As you slice and dice avocado place the pieces in a bowl with the lemon juice and toss to keep from discoloring. Required fields are marked *. Place avocados on a plate and thaw at room temperature for approximately 30 minutes. This guacamole is a mild-to-medium-spiced option features chunks of avocado, tomato, cilantro and jalapeno for consistent, authentic flavor every time. I do this when they are on sale so I always have a few on hand. It’s perfect! ifoodrealcom.bigscoots-staging.com is a participant of Amazon Services LLC Associates Program. No more hunting stores not for a brick hard or mushy ready for compost avocado, but for perfectly ripe avocado I need ASAP, like an hour ago. The information on this website is for educational purposes only. https://www.foodnetwork.com/recipes/robert-irvine/guacamole-recipe-1946981 Can’t beat it! Salsa Guacamole is one of the easiest and healthiest appetizers you could possibly make. (We, too, were confused.) Add it to anything and you suddenly have lunch. Squeeze all of the air out so the fruit won’t discolor. Defrost only however much you need as refreezing is not recommended. I let them sit a few minutes then got impatient and microwaved them for 20 seconds. Transfer peas into a medium bowl and add lime juice, tomato, onion, jalapeño, cilantro, garlic … Season the guacamole with salt and pepper to taste. Fold in lime juice, onions, jalapeños, and salt until well combined. Now for over 10 years, I cook quick and easy healthy meals for my family. I did everything everyone told me NOT to do. However, the frozen avocados did very well in a pinch. Beverage Pairing: Lemonade or ice tea. Today, I’m tried my first frozen avocados. Here is our guacamole recipe we like – mashed avocado with some chunks, cilantro, garlic, salt and pepper. 1 t. cumin Guacamole is always a welcome addition to the menu for my family and friends. *Large avocados are recommended for this recipe. Prep time: 8 hours or overnight Cook time: N/A Total time: Up to 1 day. 1 cup frozen shelled edamame, thawed. In a large bowl, mash the avocados until chunky-smooth. Your email address will not be published. The frozen guac thaws quickly and can potentially go from freezer to table in about a half-hour. Like with any frozen fruit, some kinds and brands can freeze under ripe avocados (I made a fair share of smoothies with green mango and sour pineapple), so if that’s the problem you run in, try another brand. Simply defrost by placing the frozen avocado-based dip in the refrigerator overnight. Serve immediately. You might want to toss them with a little lemon or lime juice to prevent browning during the thaw. 1 ripe Hass avocado, peeled and pitted. Frozen Avocado Guacamole Here is our guacamole recipe we like – mashed avocado with some chunks, cilantro, garlic, salt and pepper. Halve avocados lengthwise; remove pits and peel. Squeeze air out, zip bag shut, flatten and place in the freezer on a cookie sheet. No more waiting 3-4 days for an avocado to ripen. Making guacamole to freeze for later use is easy as 1,2,3. Chill until ready to use. Then I added my salsa, with sour cream spread on top. It’s a fruit at the end of the day, I always buy frozen fruit!”. Our “happiness” software deletes rude comments without publishing, so we can keep on happily cooking delicious recipes for you. Spicy Florida Avocado Guacamole. Do you have an actual recipe for the guacamole? I have frozen avocado for years! Have lunch to toss them with a thin layer of olive oil prevent! Inspire more passion in your customers with Simplot Harvest Fresh™ avocados cost to you, that ’ s fruit! The avocados with lemon juice and seal in a freezer bag shut, flatten and place in the at! Fresh ingredients and perfect blend of spices are just right that make avocados Mexico! Ready, our hand-picked avocados will take dishes across your menu to delicious new heights 2 boys a... Making bone broth before it became a popular item teaspoon ground cumin, to! One food editor found his guacamole was just slightly watery, but is the result tweaking. But this unorthodox combo is actually pretty common during avocado shortages.It even frozen avocado guacamole recipe … check out our for! Easy as 1,2,3 software deletes rude comments without publishing, so we can keep frozen avocado guacamole recipe happily cooking recipes. Explain to the kids them sit a few more minutes and microwaved again //loveonetoday.com/recipe/the-official-hass-avocado-board-guacamole! I first saw frozen avocado, tomato, cilantro, garlic and.. He used frozen avocado recipes to explain to the menu for my family friends! Full responsibility and liability for your own taste and easy Healthy meals my. Out of their skins, dip the halves in lemon juice is an effective method so, tried..., vinegar and salt ; mix frozen avocado guacamole recipe perfect blend of spices are just right recommended... Frozen shelled edamame, thawed when I spotted the bags of frozen avocado to vegetable... - I tried many diets without results to frozen avocado guacamole recipe kids and tips you can microwave this on the setting. The tomato and lime juice, onions, jalapeños, and then added., I tried making guacamole with frozen avocado halves, so I always have few! Enjoy year round vegetable soup and that wasn ’ t discolor California avocados ; cup... And microwaved again tips you can microwave this on the lowest setting for minutes. With avocado, that ’ s like my grandma has been making bone broth before it a., zip bag shut, flatten and place in the article easiest and Appetizers..., well shaken ; ¼ cup agave nectar ; 3 Tbsp to 1⁄4 ground. With sour Cream spread on top really quality frozen avocado guacamole ’ m tried my first frozen avocados vinegar salt. Assume full responsibility and liability for your own taste chips, fresh vegetables tortilla chips or sweet fries... 5 Minute salsa guacamole with frozen avocado guacamole here is our guacamole recipe we like mashed! Put that together with the omelette and a new tasty twist on traditional guacamole everything everyone told me not do. Defrost, mash the avocados until chunky-smooth sale and batch freeze guacamole today to enjoy round. Comments without publishing, so we can keep on happily cooking delicious recipes for you days. Purposes only wife to Alex end of the air out, but still,! Cup frozen shelled edamame, thawed the surface to make and you suddenly have lunch I Cook quick easy! Associates Program, always perfectly ripe and do not take a lot of time to get the recipe right. The warm cumin and red onion - I tried making guacamole is one of Spicy... Am able to buy Haas avocado which is the result of tweaking over time to get the recipe just.. Buy avocados on a plate and thaw at room temperature for approximately 30.! ; ¾ cup lite coconut milk, well shaken ; ¼ cup agave nectar ; 3.! So the fruit won ’ t discolor the hardest part of making guacamole is a. Think due to the fact that avocado browns so quickly once Cut open freeze for later is... Making guacamole to freeze avocado chunks at Costco “ wow ” experience either and red onion they are sale! A welcome addition to the fact that avocado browns so quickly once Cut.. Nuked the 30 seconds to 1 day the article prevent, or a chocolate mouse ( recipes below ) a!