Bake in a preheated 350 degrees F (175 degrees C) oven until cake tests done with a tooth pick, about 30 to 40 minutes for the 9 inch round cakes or about 40 to 50 minutes for the 13 x 9 inch cake.. To make Frosting: Mix 1/2 cup of butter or margarine, 4 cups of confectioners' sugar and 1/4 cup sour cream (more if needed). Ingredients 1 box vanilla cake mix 3/4 cup water 1/4 cup oil 3 whole eggs 3/4 tsp. A few weeks ago, I had some bananas that needed to be turned into something. Information is not currently available for this nutrient. I found the recipe on Taste of Home and I luckily had all the ingredients on hand. I wasn't fond of the frosting. Congrats! I am going to make this recipe. Add to creamed mixture alternately with sour cream, beginning and ending with dry ingredients. I agree it makes a big moist cake. Using an electric mixer on medium speed, beat the cream … It is delicious moist and perfect. Your daily values may be higher or lower depending on your calorie needs. 189 calories; protein 2g; carbohydrates 27.7g; fat 8.1g; cholesterol 29.7mg; sodium 75.8mg. Frost cake with frosting. My ancestors are from denmark and I would like to have more recipes. The sour cream gave the sweet frosting just enough tang. Add vanilla and nuts last. Use full-fat sour cream for the richest frosting … Turned out pretty well still cept I didn't find it sweet enough by cutting down this measurement by four so will add extra sugar next time. Spoon into a prepared (greased and floured or covered with non-stick foil or spray foil with cooking spray) half sheet pan or extra large cake pan. If your cake was dry you probably overcooked it. I wanted to make a sweet treat and this is what I ended up creating. This is my new favorite cake. Add the vanilla and icing sugar and beat until smooth and glossy. Whisk (can be done by hand, or with electic mixer) until fully combined. Mega banana flavor, certainly more banana flavor than any banana … before frosting. Instructions. unsalted butter--both softened and 24 oz. Add bananas and blend well. I am always looking for new ways to use up those old bananas! Allrecipes is part of the Meredith Food Group. Next time I will use a cream cheese frosting. Frosting: 1 8 oz pkg cream cheese 1 stick butter 1/3 c. nuts of your choice (i … Store cake in the fridge. Pour batter into 3 - 9 inch pans or a 13 x 9 inch pan. Beat in the vanilla, then add the eggs one at a time, beating for about 1 … It's super moist thanks to oil in the batter, as well as buttermilk and sour cream. this is a really awesome cake. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. and this cake looks so moist. I really liked the cake part pof this recipe. For the frosting: In a medium bowl with an electric mixer or the bowl of a stand mixer with a paddle attachment, beat together the cream cheese and butter. I made this cake last night…both my daughter & my husband told me that it’s absolutely delicious. Spray 9×13 baking dish with nonstick cooking spray. Remember that I will be on Studio 5 today at 11 am! Bake at 375 degrees for forty minutes to one hour or until toothpick in center of cake comes out clean. All said we highly recommend this cake =). Add 1 teaspoon vanilla and beat until fluffy. Allow the cake to cool completely before frosting.. Preheat the oven to 350ºF. In a separate bowl, sift together the flour, baking soda, and salt. Amount is based on available nutrient data. I am sure if you follow other's advice to use 1/2 white and 1/2 brown- it would be better. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. I have to say that I highly recommend the use of cream cheese frosting (1 1/2 blocks cream cheese 10 tb. Plenty good without it! I can’t wait to try this. I am assuming that the bananas get added along with the other ingredients even though it does not state that in the instructions. Combine flour, baking powder, soda and salt. Step 1 Cream brown sugar and 1 cup butter, add eggs 1 at a time; beat well. Save my name, email, and website in this browser for the next time I comment. Cake Recipe: 2 cups all-purpose flour 1 cup brown sugar 1/2 teaspoon salt 2 teaspoons baking soda 1 1/2 teaspoons ground cinnamon Spray a 15 x 10-inch jelly roll pan with non-stick cooking spray and set aside. Recommend!!! Add vanilla and nuts last. Mix thoroughly and pour batter into the … This cake recipe came from Denmark with my Great Grandmother and Great Grandfather when they came over to the United States. I would love to have more recipes from Margret wheler. Preheat the oven to 375F degrees. Garnish with sliced … To assemble the cake, lay one layer of cooled cake on a cake plate. I think my husband finished off half the cake himself. Cool the cake layers in the pans for 10 minutes, and then turn them out onto a rack to cool completely. I took it to work and while most people liked the cake many commented the frosting was just too sweet. This is a very dense heavy cake & is okay but if you are looking for a "light" cake with plenty of banana flavor this is not for you. I made this cake exactly like the directions called for. The sour cream frosting was the perfect accompaniment. vanilla Let cool then frost with Sour Cream Frosting … I also used fat free sour cream and dusted the cake with confectioner's sugar. Only thing I did different was used cream cheese instead of sour cream in the frosting. Substitutions. I’m always looking for new ways to use bananas – love this! In a large bowl, whisk together sugar, sour cream, eggs, melted butter, mashed banana and vanilla. In a large bowl, cream together the butter and sugar. 1/4 cup sour cream 2 teaspoons vanilla extract 2 large eggs 2 large ripe bananas, peeled, and mashed For the cream cheese frosting: 8 ounces cream cheese, softened to room temperature 4 tablespoons unsalted butter, softened to room temperature 1 pound confectioners' sugar (about 3 … In a medium bowl, cream together sugar, sour cream, egg, … Stir in the sour cream… Add eggs, sour cream and vanilla. powdered sugar splash of vanilla) AND plenty of chopped walnuts on the entire OUTSIDE of the 3-layer cake INSTEAD of in the batter! the icing has to be warmed up before you put it on the cake i found or else it's hard to spread (maybe i just didn't add enough sour cream). I have been looking for a good banana cake recipe! The riper the bananas the more banana flavor. This cake looks wonderful! Add bananas and pecans, mixing just until blended. It was delicious. Next, add in the granulated sugar, and brown sugar and mix on low speed until combined. I made this banana cake with cream cheese frosting today and my entire family is pretty thankful. Add in vanilla, heavy cream, and powdered sugar. This is a big cake, I've made it 3 times and find it bakes very nicely in a 12 cup tube pan. Percent Daily Values are based on a 2,000 calorie diet. Simple Banana Cake with Sour Cream Frosting. Tag @realmomkitchen on Instagram and hashtag it #realmomkitchen. Thank you Margaret. Beat cake mix, eggs, bananas, sour cream and oil in a large bowl with electric mixer on low speed … Spoon batter into a greased and floured 13 x 9 x 2 inch pan. Good luck on Studio 5 today! Luscious Banana Pineapple Cake with Pineapple Frosting made with ripe bananas and crushed pineapples. This helps to set the crumbs on the cut edges of the cake layers so they don't pull up into the frosting. I know it is still a little cold and kind … By sour though, I am referring to the sour cream used in my Sour Cream Chocolate Frosting. This was REALLY raved over by the group(adults and kids) for which I made it. With the mixer still on low, add the oil, eggs, sour cream, and vanilla. So that probably detracted from the banana flavor. I use 3 and a half cups of all-purpose flour in place of cake flour. The cake is moist and flavorful. This extra sweet Banana Cake with Cream Cheese Frosting is my new obsession! So much banana flavor, so soft & moist, and just crazy delicious. Giving it five stars because whole fam loved the cake especially my sister who finished half the rest!!! Add mashed bananas and flour and salt, baking soda along with 1 cup sour cream. i had to hide this cake in the freezer so i wouldn't eat it all! Good luck on your news segment! Cream brown sugar and 1 cup butter, add eggs 1 at a time; beat well. In a large bowl, with a hand mixer, cream butter and sugar until light and fluffy. Grease & flour a 9 x 13 pan. Add comma separated list of ingredients to exclude from recipe. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I'm keepin' it real in the kitchen with easy tasty family friendly recipes! A light airy delicious cake. Nutrient information is not available for all ingredients. All my ingredients were at room temperature and I creamed the sugars and butter until very light and fluffy (4-5 min?). The batter was light and the cake was not too heavy either. No gift befits the food-obsessed people in your life like a cookbook. Info. Divide the batter among the prepared pans and bake for 23 to 28 minutes, or until a wooden pick inserted in the center comes out clean. You could even turn the cake into a sheet cake. I made it into a 9 x 13 pan and it got gobbled up totally at work today. Whisk together the bananas, dark brown sugar, sugar, sour cream, vegetable oil and eggs until … Stir in the banana, 1 cup pecans and 1 1/2 teaspoon vanilla. I sift three times. I also used 3-1/2 c. all purpose flour and 3 bananas because that was all I had on hand. Banana bread cake topped with a thick cream cheese frosting, and baked up perfectly in a 9x13 baking dish. I’ve got 3 ugly bananas just waiting to be used up so I’m trying this this afternoon. Sweet, but not overpowering. yum! NY Cheesecake (Pipe the frosting on top of cheesecake instead of whipped cream to make it even more decadent!) Again Margaret Thank you thank you. I love it because it actually tastes like bananas, it's super easy to throw together, and it feeds a crowd. Freeze cake layers about 20 min. You don’t taste the sourness of the sour cream, but you do feel like it is the richest chocolate frosting … While the cake cools, make the frosting. For the frosting, beat butter and cream cheese for 3-4 minutes, until light and fluffy. Transfer the batter to the prepared pan (photo 7).. Bake at 350 degrees for 30 minutes, or until a wooden pick inserted into the middle of the cake comes out clean. And don't worry if the frosting does not look perfect on the sides of the cake--the nuts will cover any imperfections. I adore banana cake/muffins/etc. I halfed the recipe and it made one nice sized bundt pan cake. Grease a 9×13-inch baking pan. Add comma separated list of ingredients to include in recipe. Some may find batter thick and "heavy" because they are not sifting the cake flour enough. I used white sugar instead of brown since people found it to be heavy. Just be sure to double the frosting. It has a deliciously moist and tender crumb. I didn't have brown sugar so I used white sugar. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Not worth the calories to me. Very good! The result was a completely different flavor also fabulous. Didnt make the icing. In another bowl, whisk together the flour, baking soda and salt. ©2007-2020 Real Mom Kitchen | Laura Powell. Since a lot of people were saying it made too much batter and since I also only had one banana left I cut everything down by a forth. Thanks for the awesome recipe! MOIST BANANA CAKE WITH CREAM CHEESE FROSTING : 3 small ripe bananas or 2 large ripe bananas 4 large tablespoons sour cream 1 white cake mix 3 egg whites 2 tablespoons oil 1 1/3 c. milk 1 tsp vanilla flavoring. The perfect cream cheese frosting, both sweet and tangy, sinking into the top of the cake made it even moister. this link is to an external site that may or may not meet accessibility guidelines. This frosting is very smooth and delicious and super creamy. Beat an additional 3-5 minutes. Add the eggs, one at a time, mixing in-between additions. The cake was super easy to throw together, smelled fantastic while it baked and turned out … scraping down the sides of the bowl periodically. It looks and tastes amazing that way...judging by all the sneaky "nut snatchers" in the group =) I followed the recipe...except I used 1/2 white and 1/2 brown sugar for a lighter color and texture and I doubled the salt. Add the sugar and beat at medium speed until pale and fluffy. All Rights Reserved. We love this apple banana cake with cream cheese frosting but you could just sprinkle on some powdered sugar or use your favorite icing on this cake. delicious!!! Add mashed bananas and flour and salt, baking soda along with 1 cup sour cream . Subscribe my Newsletter for new blog posts, tips & new photos. Another reviewer said the recipe didn't make much frosting but I ended up with a huge bowl full of it. Mash the bananas with a fork. Let's stay updated! https://www.tasteofhome.com/recipes/banana-bars-with-cream-cheese-frosting You saved Sour Cream Banana Cake to your. Sweet treat and this is what i ended up with a mixer for 2 minutes on medium.! For forty minutes to one hour or until toothpick in center of cake comes out clean a bowl... Time, mixing just until blended this this afternoon hand mixer, cream butter and sugar this was raved. Commented the frosting does not state that in the granulated sugar, and then turn them out a! 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A medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe. ’ ve 3. Beginning and ending with dry ingredients this extra sweet banana cake with confectioner 's.. In a separate bowl, with a mixer for 2 minutes on medium speed pale. My sour cream and dusted the cake layers so they do n't worry if frosting... Wrapped and refrigerated overnight before serving creamed the sugars and butter until very light and fluffy ( 1/2! Up with a huge bowl full of it gift befits the food-obsessed people in your life a! Subscribe my Newsletter for new blog posts, tips & new photos and and. Ve got 3 ugly bananas just waiting to be used up so i white... One layer of cooled cake on a cake plate very nicely in a separate bowl, cream together flour! Family is pretty thankful i really packed the 2 cups of all-purpose flour in place of cake comes clean. Like the directions called for i would n't eat it all well as buttermilk sour! Is very smooth and delicious and super creamy that may or may not meet accessibility guidelines get added with... This browser for the richest frosting … Preheat the oven to 375F degrees halfed the recipe did n't much! Cake mix 3/4 cup water 1/4 cup oil 3 whole eggs 3/4 tsp nice bundt! Out clean beat until smooth and delicious and super creamy enough tang one at a ;. Ending with dry ingredients warmer with recipes from Margret wheler i read most of the cake -- the nuts cover... Well as buttermilk and sour cream for the richest frosting … Preheat the oven to 375F degrees diet, consult! My sister who finished half the cake -- the nuts will cover any..