Garten notes that you can purchase a store-bought pie crust if you’d like, but if you choose to make your own she also includes her recipe that is just as simple to follow. 1 tablespoon sugar. The Rev Kate Bottley and John Culshaw join them in the kitchen. Giada hosts a formal family Christmas brunch. I especially like that I can use a food processor and still have tender crust. Or a solid scoop of vanilla ice cream. Jeni Barnett invites Masterchef winner Shelina Permaloo into her kitchen. Five cookie makers are challenged to create cookies that look like handcrafted gifts. In Kauai, a Japanese-Hawaiian eatery is putting a quick spin on fish, burgers and burritos. Preheat the oven to 375 degrees. 5) Fold the dough in half, place in a pie dish, and unfold to fit the dish. The Hairy Bikers create mouthwatering festive dishes and edible Christmas presents, getting into the spirit of the season with a variety of special guests. They create tarts with layers of cookies, cream and fruit. Stream your favorite Discovery shows all in one spot starting on January 4. Garten revealed that her pie takes just 10 minutes to prep, and that using a store-bought crust is "just fine!" 2) Add the butter and shortening. Fold the edge under and crimp the edge with either your fingers or the tines of a fork. Jeni Barnett is joined by BBQ king Christian Stevenson for an American Christmas. Guy Fieri visits joints loading it, stuffing it and frying it, from bison-gravy fries in Santa Fe, New Mexico to stuffed oysters in Kansas City, Kansas. 6 T flour. After sampling smokin' chicken salad in Delaware he heads to Kauai for a traditional Hawaiian pig roast. Giada has her family over for an appetiser contest. Place the flour, salt, and sugar in the bowl of a food processor fitted with a steel blade and pulse a few times to mix. Dishes include beef and ale stew, bubble and squeak baked potatoes and a pear and ginger galette. Start by referring to Garten’s Perfect Pie Crust recipe to make the base, and preheat the oven to 400 degrees. Let's all thank the Barefoot Contessa for it! Place the chicken breasts on a sheet pan and rub them with olive oil. Which team will be crowned winner and take home the $50,000 prize? Some of the ingredients you’ll need for your pie include: corn syrup, honey, maple syrup, bourbon, orange zest, and salt. Denise Van Outen welcomes Spanish chef Omar Allibhoy to her Christmas kitchen. In the grand finale, the remaining chefs compete to see who can impress the judges the most and take home the massive $25,000 prize money. Lisa and Matt cook tasty Christmas comfort food. Place the flour, salt, and sugar in the bowl of a food processor fitted with a steel blade and pulse a few times to mix. serves 6-8. Roll each piece on a well-floured board into a circle at least 1 inch larger than the pie pan, rolling from the center to the edge, turning and flouring the dough so it doesn¿t stick to the board. The Hairy Bikers create dishes to keep the party going on those limbo days between Christmas and New Year! Guest chefs Omar Allibhoy and Levi Roots share their festive recipes. Her dishes are perfect for celebrations and family dinners. Her delicious menu includes beef tenderloin with scallion salsa verde and a crab and artichoke Frittata. Take Ina Garten’s Deep Dish Apple Pie to the next level… Of course, you can’t go wrong with a topping of whipped cream. Guy grabs grub infused with international flavors from Thai sausage in Delaware and real-deal Hawaiian in Kauai to authentic Lebanese in San Diego. © 2020 Discovery or its subsidiaries and affiliates. She makes crown roast pork with chestnut sausage stuffing and glazed carrots. ina garten's deep dish apple pie. 1 quart chicken stock . 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